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Crystal Boba Menu Guide for Cafes | Zonegoing Food
2026-08-06
Quick Answer: Crystal boba yields 33-50 cups per kg (20-30g per cup). Zonegoing Food offers 10 flavors including Original, Black Sugar, Sakura, Coconut, and Mango. MOQ starts at 100kg, with lead time 15-20 days after sample approval. HACCP, ISO 22000, and Halal certified.
This article helps store procurement decision-makers address 4 core issues:
- Crystal Boba's application scenarios and recipe proportions across various beverages
- How many cups can 1 kg of Crystal Boba produce? (Production Conversion Table)
- Which beverages are suitable for each of the 10 flavors (Flavor Compatibility Matrix)
- Store stocking strategy: daily sales forecast, inventory turnover rate, and warehousing conditions
6 Application Scenarios for Crystal Boba in Store Beverages
The transparent texture and neutral taste profile of Crystal Boba make it one of the most versatile garnishes for modern beverage menus. Unlike cassava pearls, which dominate the flavor profile, Crystal Boba can absorb and enhance the flavors of the beverage itself while providing a unique chewing experience. Our factory has been producing Crystal Boba in Huizhou for over 10 years, serving numerous chain brands across Southeast Asia, the Middle East, Europe, and North America. These formulations are the result of our practical expertise derived from extensive customer feedback—you can directly apply them to your store's menu development.
1. Classic Milk Tea with Crystal Boba
Recipe proportions (per 500 mL cup):
- Red tea base: 200ml
- Milk flavoring/plant-based creamer: 30g
- Syrup: 25 mL
- Crystal Boba: 50g (approx. 2 tbsp)
- Ice cubes: Full cup
Production conversion: For every 1 kg of Crystal Boba containing 70% solid content, the actual usable weight is 700 g, which can yield approximately 14 cups (with a serving size of 50 g per cup).
If you would like to test how this recipe performs on your menu, you can contact Zonegoing Food to request Original Crystal Boba samples; we provide free trial packs for store testing.
2. Fruity Tea with Crystal Boba
Recipe proportions (per 500 mL cup):
- Jasmine Green Tea Base: 250 ml
- Fresh fruits (mangoes, strawberries, peaches): 80 g
- Fructose: 20 mL
- Crystal Boba：40g
- Ice cubes: Full cup
Production conversion: For every 1 kg of Crystal Boba containing 70% solid content, the actual usable weight is 700 g, which can yield approximately 17.5 cups (with a usage rate of 40 g per cup).
We recommend our Mango Crystal Boba or Strawberry Crystal Boba, as they offer more pronounced flavors and a richer fruit aroma.
3. Brown Sugar Milk with Crystal Boba
Recipe proportions (per 500 mL cup):
- Fresh milk: 250 ml
- Brown sugar syrup: 40 ml
- Brown Sugar Crystal Boba：60g
- Ice cubes: half a cup
Production conversion: For every 1 kg of Crystal Boba containing 70% solid content, the actual usable weight is 700 g, which yields approximately 11.5 cups (with each cup requiring 60 g of product).
4. Floral Tea with Crystal Boba
Recipe proportions (per 500 mL cup):
- Oolong tea base: 200 ml
- Osmanthus Syrup/Rose Paste: 30g
- Cream topping (optional): 50 ml
- Crystal Boba：35g
- Ice cubes: Full cup
Production conversion: For every 1 kg of Crystal Boba containing 70% solid content, the actual usable weight is 700 g, which can yield approximately 20 cups (with a serving size of 35 g per cup).
Floral-flavored drinks pair perfectly with our Osmanthus Crystal Boba or Rose Crystal Boba, offering a richer and more layered flavor profile.
5. Coconut Milk Series with Crystal Boba
Recipe proportions (per 500 mL cup):
- Coconut milk: 200 ml
- Sweetened condensed milk: 20 ml
- Coconut Crystal Boba：45g
- Ice cubes: Full cup
Production conversion: For every 1 kg of Crystal Boba containing 70% solid content, the actual usable weight is 700 g, which can yield approximately 15.5 cups (with each cup requiring 45 g of product).
A particularly popular combination in the Southeast Asian market: our Coconut Crystal Boba is infused with authentic coconut juice, offering a natural coconut flavor that is never cloying.
6. Seasonal Limited Edition Drinks
Recipe proportions (per 500 mL cup):
- Seasonal fruit tea base: 250ml
- Specialty syrup: 25 ml
- Limited Edition Flavor: Crystal Boba – 40g
- Decoration (edible flowers/gold foil): appropriate amount
- Ice cubes: Full cup
Production conversion: For every 1 kg of Crystal Boba containing 70% solid content, the actual usable weight is 700 g, which can yield approximately 17.5 cups (with a usage rate of 40 g per cup).
Recommended for spring: Sakura Crystal Boba; recommended for summer: Watermelon Raspberry Crystal Boba; recommended for autumn: Peach Crystal Boba; recommended for winter: Grape Crystal Boba. We support OEM customized flavors, with a minimum order quantity of 100 kg.
10 Flavors Crystal Boba Compatible Beverage Matrix
Selecting the right Crystal Boba flavors requires consideration of your beverage category, target customer segment, and seasonal demand. At our Huizhou factory, we currently produce in mass quantities 10 standard flavors; this flavor matrix is derived from comprehensive feedback gathered from over 200 chain coffee shops and tea beverage brands, helping you quickly determine which flavors are worth prioritizing for inclusion on your menu. You can freely combine different flavors to create seasonal limited-edition offerings, and we can also provide customized blends tailored to the preferences of your target market.
1 Original Crystal Boba → Classic Milk Tea, Matcha Latte, Coffee Drinks
2 Brown Sugar Crystal Boba → Black Sugar Milk Tea, Zanzan Tea, Fresh Milk Series
3 Sakura Crystal Boba → Spring Limited Edition: Cherry Blossom Latte, Pink-themed beverages
4 Coconut Crystal Boba → Coconut milk series, tropical fruit tea, and Southeast Asian-style beverages
5 Grape Crystal Boba → Grape Fruit Tea, Purple Series Drinks, Autumn & Winter Limited Edition
6 Mango Crystal Boba → Mango Smoothie, Tropical Fruit Tea, Summer Special Offer
7 Osmanthus Crystal Boba → Oudong with osmanthus fragrance, Chinese-style tea beverage, autumn limited edition
8 Peach Crystal Boba → Peach Fruit Tea, White Peach Oolong, Spring–Summer Transition Season
9 Rose Crystal Boba → Rose Milk Tea, Floral Fragrance Series, Women's Target Products
10 Strawberry Crystal Boba → Strawberry Fruit Tea, Pink-themed beverages, year-round best-seller
Store Stocking Recommendations: Daily Sales Forecast and Inventory Turnover
Crystal Boba's inventory management must strike a balance between freshness, storage space, and fluctuations in market demand. For many retail stores, the greatest concern when procuring goods is either overstocking due to expiration or understocking resulting in shortages; based on our extensive experience serving B2B clients, the following inventory replenishment model can help you keep your loss rates within a reasonable range. Additionally, Zonegoing Food's vacuum packaging and stable production capacity enable you to manage your replenishment rhythm more calmly, eliminating the need to accumulate inventory solely to meet tight delivery deadlines.
Daily Sales Forecast Model:
- Daily average sales per store: 50–150 cups (including Crystal Boba beverages)
- Single-serving amount: 30–50 g Crystal Boba
- Daily consumption: 1.5–7.5 kg/day
- Average weekly consumption: 10–50 kg/week
Inventory Turnover Recommendations:
- Safety stock: 2-week usage of 30–130 kg (actual usable quantity: 20–100 kg).
- Replenishment cycle: Replenish every 10–14 days
- Shelf life: 12 months when unopened; after opening, use within 7 days when refrigerated.
- Storage conditions: Cool, dry place; avoid direct sunlight; temperature: 15–25°C
Zonegoing Food Crystal Boba Specifications & Parameters
As a manufacturer with over 10 years of experience in pearl milk tea topping production, we implement rigorous quality control throughout the entire process—from raw material procurement to final product shipment. Every batch undergoes both sensory testing and microbiological testing to ensure that every bag of Crystal Boba you receive delivers consistent taste and uniform quality. Below are the core specifications for our current mass-production lines; you can select the most suitable specification based on the beverage style of your store.
Basic specifications:
- Particle size: 8–10 mm diameter (standard model); customizable options: 6–8 mm or 10–12 mm
- Sugar content: 15–20°Brix (adjustable according to the target market)
- Texture: Springy and chewy; upon biting, it offers a slight burst of creaminess.
- Transparency: ≥85% (original flavor); flavored varieties may show slight variations due to the addition of food colorants.
packing specifications ：
- Inner packaging: 500/bag, 1 kg/bag
- Outer packaging: 20 kg/box (40 bags × 500 g or 20 bags × 1 kg)
- OEM Packaging: Supports custom branded labels; minimum order quantity: 4 ton.
Shelf Life and Storage Conditions:
- Shelf life: 12 months (unopened)
- Storage conditions: Cool, dry place; avoid direct sunlight.
- After opening: Store in a cool place; use within 7 days.
Certification and Quality Inspection:
- HACCP Certification
- ISO 22000 Food Safety Management System
- Halal Certification (suitable for export to the Middle East and Southeast Asian markets)
- Each batch outgoing inspection: microbiological tests, heavy metal analysis, and sensory evaluation
FAQ (Frequently Asked Questions)
Q1 What is the MOQ for crystal boba orders?
A1: Our standard MOQ is 2000kg per flavor. For new customers testing the market, we offer trial orders of 1000kg at a slightly higher unit price. This allows cafes to validate product quality and customer response before committing to larger volumes.
Q2 Can you customize crystal boba flavors for our brand?
A2: Yes, we provide OEM services for custom flavors, colors, and sizes. Minimum order for custom flavors is 4000kg. Our R&D team can develop samples within 7-10 days based on your specifications. We have created over 30 custom flavors for clients across Asia and Europe.
Q3 What certifications do your crystal boba products have?
A3: Our facility holds HACCP, ISO 22000, and Halal certifications. All products undergo rigorous testing for microbial safety, heavy metals, and sensory quality. We provide certificates of analysis (COA) with every shipment for your records.
Q4 How long is the lead time after order confirmation?
A4: Standard flavors will be shipped within 15–20 working days after payment; customized flavors will provide samples within 7–15 working days; once the samples are confirmed, shipment will occur within 25–30 working days.
Q5 Do you offer samples for menu testing?
A5: Yes, we provide free samples (up to 2kg total) for qualified B2B buyers. You only cover shipping costs. This allows you to test different flavors in your drinks, evaluate texture and taste, and gather customer feedback before placing a bulk order.
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